IN THE YEARS 2022-2023, WE WORKED ON MODIFICATIONS IN THE THAYA WINERY AREA.

THE COMPLEX WAS DESIGNED BY THE STUDIO OF ARCHITECT JAKUB CIGLER, AND THE PROJECT DOCUMENTATION FOR THE IMPLEMENTATION OF VEGETATION MODIFICATIONS WAS PREPARED BY ING. HELENA SMRČKOVÁ IN COLLABORATION WITH ING. VOJTĚCH HALÁMEK. OUR TASK WAS TO TRANSFORM THE VISION OF VEGETATION MODIFICATIONS INTO REALITY.

IN THE PRODUCTION COURTYARD AND IN FRONT OF THE RESTAURANT, WE CREATED ISLANDS OF GREENERY. THESE ISLANDS ARE DESIGNED AS SLIGHTLY ELEVATED MOUNDS, DOMINATED BY SOLITARY AVENUE TREES UNDERPLANTED WITH A MIX OF PERENNIALS, ORNAMENTAL GRASSES, AND BULBS THAT CHANGE THROUGHOUT THE YEAR. WE ALSO CREATED GREEN ROOFS ON THE TASTING CELLARS AND APARTMENTS USING A MIX OF GRASSES AND PERENNIALS, AND PLANTED THE GAPS BETWEEN THE PAVING STONES TO MAXIMIZE THE GREENERY IN THE AREA.

THE SPACES BETWEEN THE APARTMENTS WERE DIVIDED BY GRANITE SLIPS AND FLOWER BEDS, WHICH SERVE AS A SCREEN BETWEEN THE APARTMENTS, PROVIDING PRIVACY FOR THE WINERY GUESTS.

WE ALSO REALIZED A LEISURE PARK IN THE WINERY AREA. THE WORK INCLUDED TERRAIN MODELING, CREATING GRAVEL PATHS AND STONE STEPS. THE LEISURE PARK WAS ENRICHED WITH A FIRE PIT, A WATER FEATURE, AND A CHILDREN'S PLAYGROUND.

AS PART OF THE ENTIRE PROJECT, WE PLANTED A TOTAL OF 73 AVENUE TREES, 1,273 SHRUBS, 6,158 PERENNIALS, AND 2,344 BULBS.